6 whole pitas
2 avocados, mashed and seasoned with garlic salt
grilled chicken (I use leftover)
diced tomato
mozzarella cheese
parmesan cheese
caesar or ranch dressing for dipping
Arrange pitas on baking sheet. Spread avocado on the pitas and add the other toppings. Broil for 5-6 minutes, until cheese is melted.
1 comment:
This looks so yummy!!
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